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Honey Garlic Chicken Bowls

Honey Garlic Chicken Bowls


  • Author: Samuel
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Enjoy savory Honey Garlic Chicken Bowls made with tender chicken breasts, fresh broccoli and carrots, and a flavorful natural garlic sauce combining sweet honey and tangy grape juice. Ready in under 30 minutes, this easy dish offers a balanced blend of flavors and textures atop a wholesome brown rice base. Perfect for a quick lunch or comforting dinner with minimal cleanup and customizable options to suit your preferences.


Ingredients

Scale

Protein and Base

  • 2 chicken breasts, cut into bite-sized pieces
  • 1 cup brown rice

Vegetables

  • 1 cup broccoli florets
  • 1 cup sliced carrots

Honey Garlic Sauce

  • 3 garlic cloves, freshly minced
  • 2 tablespoons natural honey
  • 1/4 cup grape juice
  • 2 tablespoons natural soy sauce (gluten-free)
  • 1 tablespoon vegetarian Worcestershire sauce
  • 1/2 teaspoon natural gelling agent

Other

  • 2 tablespoons olive oil

Instructions

  1. Prep Your Ingredients: Chop chicken breasts into bite-sized pieces, mince garlic finely, slice carrots, and cut broccoli into small florets. Preparing in advance speeds up cooking.
  2. Cook the Rice: Cook brown rice according to package instructions to serve as a nutty and wholesome base.
  3. Sauté the Chicken: Heat olive oil in a large pan over medium heat. Add chicken pieces and cook for 6-8 minutes until browned and mostly cooked through to seal in juices and keep chicken tender.
  4. Prepare the Honey Garlic Sauce: In a small bowl, whisk together minced garlic, honey (natural), grape juice, natural soy sauce, vegetarian Worcestershire sauce, and natural gelling agent until well combined.
  5. Cook Vegetables and Combine: Add broccoli florets and sliced carrots to the pan with the chicken. Sauté until vegetables are tender-crisp. Pour the honey garlic sauce over the mixture and let simmer for a few minutes until the sauce thickens slightly and coats everything evenly.
  6. Assemble the Bowls: Spoon a generous portion of cooked brown rice into bowls, then top with the honey garlic chicken and vegetable mixture, making sure to include plenty of the sauce for flavor.

Notes

  • Use freshly minced garlic for the best aroma and flavor.
  • Do not overcook broccoli and carrots; keep them crunchy for texture contrast.
  • Gradually add natural gelling agent to thicken sauce without overpowering flavors.
  • Slice chicken pieces evenly for uniform cooking.
  • Adjust sweetness by adding more honey or grape juice to achieve desired balance.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 420
  • Sugar: 12g
  • Sodium: 650mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 6g
  • Protein: 35g
  • Cholesterol: 85mg

Keywords: Honey Garlic Chicken, Chicken Bowls, Quick Dinner, Healthy Meal, Gluten Free, Brown Rice Bowls, Easy Chicken Recipe