Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Strawberry Banana Pudding Dream

Strawberry Banana Pudding Dream

  • Author: Samuel
  • Total Time: 3 hours 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Strawberry Banana Pudding Dream is a luscious, creamy, and fruity dessert combining fresh strawberries and ripe bananas with plant-based cream and a natural gelling agent. This smooth pudding offers a perfectly balanced texture and vibrant flavor, making it a light, fresh, and satisfying treat suitable for any occasion.

Ingredients

Scale

Fruits

  • 1 cup fresh strawberries, washed, hulled, and sliced
  • 2 ripe bananas, peeled and chopped

Cream Mixture

  • 1 cup plant-based cream
  • 2 tablespoons maple syrup (natural)
  • 1 teaspoon vanilla extract (natural)
  • 1 tablespoon natural gelling agent
  • 1 teaspoon lemon juice

Instructions

  1. Prepare the Fruit Base: Wash and hull the strawberries, then slice them gently. Peel and chop ripe bananas. Combine both fruits in a blender or food processor until smooth but slightly textured to maintain a fresh fruit feeling.
  2. Heat the Cream Mixture: Pour the plant-based cream into a saucepan and warm it gently over medium heat. Stir in the maple syrup (natural) and vanilla extract (natural) until everything is well combined and fragrant.
  3. Add the Natural Gelling Agent: Sprinkle the natural gelling agent evenly over the warm cream mixture while whisking continuously to avoid lumps. Continue heating for a few minutes to ensure the pudding sets perfectly.
  4. Combine Fruit and Cream: Slowly incorporate the blended strawberry and banana mixture into the creamy base, stirring thoroughly to achieve a harmonious blend of flavors and texture.
  5. Chill to Set: Pour the pudding into serving dishes or a large bowl. Refrigerate for at least 3 hours or until the pudding firms up to your desired creamy consistency.

Notes

  • Use ripe fruit to ensure natural sweetness and optimal flavor.
  • Whisk the cream mixture thoroughly when adding the natural gelling agent to prevent clumps.
  • Allow sufficient chilling time; at least 3 hours for the ideal texture.
  • For presentation, layer fruit and cream for a visually appealing dessert.
  • Taste the mixture before setting and adjust sweetness with additional maple syrup (natural) if desired.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Desserts
  • Method: No-Bake
  • Cuisine: International

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 20g
  • Sodium: 15mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Strawberry banana pudding, plant-based dessert, creamy fruit pudding, natural gelling agent pudding, vegan pudding

Find it online: https://quicktastykitchen.com/strawberry-banana-pudding-dream/