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Jalapeno Peach Chicken Skewers

Jalapeno Peach Chicken Skewers


  • Author: Samuel
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Experience a vibrant and flavorful dish with Jalapeno Peach Chicken Skewers, combining tender marinated chicken, juicy ripe peaches, smoky spices, and a spicy kick. Perfect for quick grilling, these skewers offer a delightful balance of sweet, savory, and heat that’s ideal for weeknight dinners or gatherings.


Ingredients

Scale

Chicken and Marinade

  • 1.5 pounds boneless, skinless chicken breasts, cut into even chunks
  • 3 tablespoons olive oil
  • 2 tablespoons vegetarian Worcestershire sauce (natural)
  • 1 tablespoon apple cider vinegar (natural)
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • Salt, to taste
  • Black pepper, to taste

Fruit and Pepper

  • 2 large ripe fresh peaches, cut into chunks
  • 2 fresh jalapenos, halved, seeds removed if desired, sliced

Instructions

  1. Prepare the Marinade: In a bowl, whisk together olive oil, vegetarian Worcestershire sauce (natural), apple cider vinegar (natural), smoked paprika, garlic powder, salt, and black pepper until well combined. This mixture will tenderize and flavor the chicken.
  2. Marinate the Chicken: Add the chicken chunks to the marinade, ensuring they are evenly coated. Cover and refrigerate for at least 30 minutes to allow the flavors to penetrate deeply.
  3. Prepare the Peaches and Jalapenos: Slice the peaches into chunks similar in size to the chicken pieces. Halve the jalapenos, remove seeds if a milder spice level is desired, then slice them for even grilling and heat distribution.
  4. Assemble the Skewers: Thread the marinated chicken, peach chunks, and jalapeno slices alternately onto soaked wooden or metal skewers. This layering ensures every bite offers a balance of spicy, sweet, and savory flavors.
  5. Grill to Perfection: Preheat your grill to medium-high heat. Place the skewers on the grill and cook for 10 to 12 minutes, turning every few minutes until the chicken is fully cooked and attractive grill marks appear.
  6. Serve and Enjoy: Remove the skewers from the grill and let them rest briefly before serving. This final step locks in juices and enhances flavor, resulting in juicy, flavorful skewers.

Notes

  • Cut chicken, peaches, and jalapenos into similar sizes for even cooking.
  • Soak wooden skewers in water for at least 30 minutes to prevent burning.
  • Marinate chicken for a minimum of 30 minutes, up to 4 hours for deeper flavor.
  • Remove jalapeno seeds to reduce heat while preserving flavor.
  • Turn skewers frequently during grilling to avoid charring and ensure even cooking.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Appetizers
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (about 2 skewers)
  • Calories: 280
  • Sugar: 8g
  • Sodium: 320mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 70mg

Keywords: jalapeno peach chicken skewers, grilled chicken skewers, spicy chicken skewers, peach chicken recipe, quick grilled chicken